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Wilfred’s

Carefully crafted by founder Chris Wilfred Hughes to invoke the familiar flavors of his childhood in London–rosemary and bitter orange–Wilfred’s is one of the most requested NA aperitifs in the world. Made in Britain with natural botanicals, 0% alcohol and only 21 calories per serving, Wilfred’s aperitif pairs impeccably with tonic over ice for a … Read more

ROOTS DIVINO

ROOTS DIVINO are non-alcoholic aperitifs based on wine (di vino). The halo shape on the label symbolizes the “divine” effect of enjoying a drinking occasion without the alcohol. 0% alc/vol craft aperitifs, with a story to tell Going back to the roots of ancient herbal remedies, we rediscover bitter orange, gentian, wormwood & thyme in … Read more

Gnista

Say hej to Gnista (Swedish for “spark”). Your faithful servant while hanging out with friends and family, showing off them dance moves up in the club or treating yourself after a hard day’s work.Gnista uses a combination of ancient spirit-making techniques, modern gastronomy, and state of the art technology to create their beautifully complex spirits … Read more

Ghia

GHIA is an alcohol-free apéritif adapted for modern times. It’s an invitation – to take a moment for yourself, to watch the sunset, to move from work into play and to take care of your loved ones.GHIA is made with the purest ingredients. Vibrant, fresh, and satisfyingly bitter–it tastes like summer on the rocks.

Everleaf

Truly listening is at the heart of Everleaf. Both to plants and to people. Everleaf founder, Paul, spent most his life surrounded by nature. A conservation biologist, he spent years observing the natural world, learning how best to interact with it. Years later, he applied that experience when trying to answer the call for a … Read more

Pentire brand logo

Pentire

Pentire was founded on a love for coastal living.“Catching waves until dusk. Camping on cliff tops and foraging hedgerows for unexpected bounty. Sharing and experimenting with the flavours we found on the coast. We wanted to bottle that experience. And create a drink that harnesses the power, beauty and immense flavours of plants.” —Alistair Frost, … Read more

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